Main St. Market Recipes

https://17.nwg-web.com/Recipes/Detail/5477/Orange_Picante_Pork_Chops



Orange Picante Pork Chops

Yield: 4 servings

Ingredients

Directions:

Mix the picante sauce, orange juice and garlic in a shallow dish. Add the chops and turn to coat. Cover and refrigerate for 1 hour.

Grill for 15 minutes, turning and brushing with marinade often. Discard marinade

Please note that some ingredients and brands may not be available in every store.

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Main St. Market Recipes

https://17.nwg-web.com/Recipes/Detail/5477/Orange_Picante_Pork_Chops